skip navigation, jump to main contentDorothy Bradley Atkins Medicinal Plant Garden, College of Pharmacy, UIC

Curry plant (Murraya koenigii (L.) Spreng.)

Family: Rutaceae

Medicinal uses: Tonic; used in curried food

Part used medicinally: Leaf

Native origin: India, Sri Lanka, Himalayan region

Murraya koenigii (L.) Spreng.

Murraya koenigii (L.) Spreng.

Photos: D. Doel Soejarto, PhD, University of Illinois at Chicago